Established in 2016, The Lock Up is brought to you by family team Aidan, Alex and Rob. It is an independent
Restaurant & Bar in the heart of Redfield, Bristol.
Our Menus
Breakfast
Brunch
Dinner
| The Lock Up Breakfast Bacon, sausage, poached egg, Lock Up hashti, homemade beans, toast | 8oz 35day dry aged rump steak tarragon butter, mixed salad & fat chips | New season lamb rump goat’s cheese & rosemary croquette, faggot, salsa verde, seasonal greens |
| Chipotle spiced baked beans Poached egg, remoulade, grated cheese, sourdough toast £8.00 (V) | The Lock Up burger Red Leicester & streaky bacon, pickle, tomato, salad, house burger mayo, fat chips | Seared Duck breast black pudding fritter, Dauphinoise potatoes, wilted greens, skordalia |
| The Lock Up vegetarian breakfast Poached egg, kale, mushrooms, homemade beans, grilled tomato, Lock Up hashti, toast | Philly cheese steak sandwich chips, char-grilled hanger steak, green peppers & onions, melted cheese, in a roll with mayo | Newlyn landed fillet of Cod cockle & pea arancini, seasonal greens, broad bean & wild mushroom emulsion |
| View Breakfast Menu | View Brunch Menu | View Dinner Menu |
| 9am – 12pm | 10am – 3pm | 6pm – 9:30pm |
Gallery
Booking request
Birthday party or special occasion? We are here to make your celebration a memorable one.
We can cater for parties of
between 15 and 20 guests in our private dining area upstairs.
Please contact us for more information.